Draft Beer is Ecologically Sound
Environmental movements are emerging across the planet. From pollution, endangered species, climate change…
You can help out on the movement with every draft beer purchased.
GO GREEN!
Draft beer is considered to be more environmentally conservative than bottled or canned beer for several reasons…
Less packaging waste: Draft beer does not require packaging, so it generates less waste compared to bottled or canned beer. This can reduce the amount of plastic and metal waste that ends up in landfills or the ocean.
Lower carbon footprint: Draft beer production and distribution generally require less energy and generate fewer greenhouse gas emissions compared to canned or bottled beer. This is because draft beer is transported in large kegs, which are more efficient to transport than individual bottles or cans.
Reduced water usage: Beer production requires a significant amount of water. Draft beer systems typically require less water compared to bottled or canned beer production, as the cleaning and sanitizing process can be more efficient.
Refillable kegs: Many breweries and bars use refillable kegs for their draft beer, which reduces the need for single-use packaging and further reduces waste.
Local production: Draft beer is often produced and consumed locally, reducing the distance that the beer needs to travel and the associated emissions from transportation.
Overall, while draft beer is not perfect, it is generally considered to be a more environmentally sustainable option compared to bottled or canned beer.
